Selected in the 2015 Michelin guide - Selected and with a Michelin plate in the 2016 guide Reopened in 2001 on the same structure where one of the oldest restaurants of the Tremiti Islands once stood: “L'aragosta” by Tullio and Peppina. From producer to consumer, the owners own a fishing boat, which supplies them every day with bream, scorpion fish, lobster, snapper and amberjack. Entirely family-run, it is located along via Aldo Moro, the island's main road. It can be recognized from afar by the gigantic Bougainvillea in which it is immersed. The restaurant seats 55 people indoors and about 25 on the terrace, for which reservations are compulsory. The kitchen is taken care of by Mrs. Ersilia, daughter of Pio Tullio, who has been from Tremi for generations, who with her skill in the kitchen will make you rediscover those ancient flavors handed down from mother to daughter, to make your stay on the islands unforgettable. In addition to special offers for groups and groups, the restaurant "Da Pio" also offers a free shuttle service for lunch at the restaurant for groups or parties, departing every day from the San Domino quay.   "Da Pio" restaurant Via Aldo Moro 12, San Domino Tremiti Islands (FG) tel: 0882-463269 cell: 3392334905   Open every day 80 seats Large terrace Offers for groups and parties Shuttle service from the port